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Awọn 8th China (Chongqing) International Hot Pot Industry Expo
nipa admin on 2023-10-24
Chongqing Dunheng Catering Management Co., Ltd jẹ inudidun lati kede ikopa rẹ ninu 15th China (Chongqing) Hotpot Culture Festival ati China 8th China (Chongqing) International Hotpot Industry Expo. Iṣẹlẹ ti a ti nireti gaan yoo waye lati ...
Ka siwaju
Hawthorn Jam dragoni eso wara ti nkuta tii
nipa admin on 2023-10-11
Igbaradi ni ilosiwaju: Igbaradi awọn eroja: A ṣe yogọti bi atẹle: Ọna: 100g ti ohun mimu ti o ni wara: 100g ti ohun mimu acidic flavored = [1:1] = [Omimimu ti o ni wara ti a pese ni pato lẹhin igbaradi: Ohun mimu acidic Flavored] Fi wọn sii sinu bl...
Ka siwaju
Ife gidigidi Eso Jam Sitiroberi Jasmine nkuta tii
nipa admin on 2023-09-24
Igbaradi ohun elo aise: Ọna Igbaradi tii Jasmine: Ipin tii si omi jẹ 1:30. Lẹhin sisẹ tii naa, ṣafikun awọn cubes yinyin ati ipin ti awọn ewe tii jẹ 1:10 (tii: yinyin = 1:10). Rẹ 20g tii tii, fi 600ml ti omi gbona (iwọn otutu omi 70-...
Ka siwaju
Apewo Ounje ati Ohun mimu Kariaye ti Ilu China 8th (Chongqing Dunheng)
nipa admin on 2023-09-21
Inu Chongqing Dunheng Ounjẹ Iṣakoso Co., Ltd. Iṣẹlẹ naa yoo waye lati Oṣu Kẹsan ọjọ 15th si 17th ni Changsha International Convention and Exhibition Centre ni Hunan, Chi ...
Ka siwaju
Jasmine ajewebe gelatin jelly lulú (Aiyu jelly) tii ti nkuta
nipa admin on 2023-09-12
Igbaradi Ohun elo Raw: Ọna Ribẹ Jasmine Fragrant Tii: Ipin tii si omi jẹ 1:30, ati lẹhin sisẹ tii naa, ipin yinyin si tii jẹ 1:30 (tii: yinyin=1:10). Rẹ 20g tii, fi 600ml ti omi gbona (iwọn otutu omi 70-75 ℃), ki o simmer fun 8 ...
Ka siwaju
Honey Peach Jam Ati Sitiroberi Jam Aiyu jelly Yogurt Flavor Syrup Bubble Tii
nipa admin on 2023-09-07
Igbaradi Ohun elo Raw: Mixue Four Seasons Spring Tii Igbaradi Ọna Igbaradi: Ipin tii si omi jẹ 1:30, ati lẹhin sisẹ tii naa, fi yinyin kun si ipin tii si omi jẹ 1:10 (tii: yinyin=1: 10). Rẹ 20g tii, fi 600ml ti omi gbona (iwọn otutu omi 70-75 ...
Ka siwaju
Peach White Oolong Highland barle latte nkuta Tii
nipa admin on 2023-09-05
Igbaradi Ohun elo Raw: Ọna Igbaradi Tii Peach Oolong White: Ipin tii si omi jẹ 1:30, ati lẹhin sisẹ tii naa, ipin yinyin si tii jẹ 1:30 (tii: yinyin=1:10). Rẹ 20g tii, fi 600ml ti omi gbona (iwọn otutu omi 70-75 ℃), ati ...
Ka siwaju
(Mango flavored juice powder/Mango syrup/Mango jam) Warankasi, Mango, chestnut, White Glutinous Rice Warankasi Wara fila fila
nipa admin on 2023-09-02
Ṣiṣe wara wara: wara pataki ti o ni ohun mimu 200g: fila fila wara 200g: omi mimọ 100g, aruwo ni iyara kekere 1 jia fun bii awọn aaya 30 (lẹhin ti o dapọ lulú ati omi bibajẹ), yipada si jia iyara ti o ga julọ ati aruwo fun iṣẹju 1 to 2 iṣẹju. Lu fun wa nigbamii ...
Ka siwaju
Pomegranate/Stirawberry/Rose- Warankasi, Strawberry, Chestnut, White Glutinous Rice Wara fila
nipa admin on 2023-08-29
Ṣiṣe wara wara: wara pataki ti o ni nkanmimu 200g: wara fila lulú 200g: omi mimọ 100g, aruwo ni iyara kekere 1 gear fun bii awọn aaya 30 (lẹhin ti o dapọ lulú ati omi bibajẹ), yipada si jia iyara ti o ga julọ ati ki o ru fun iṣẹju 1 to 2 iṣẹju. Lu fun lilo nigbamii ...
Ka siwaju
Black Sugar Bobo Wara Tii Okun Iyọ Warankasi Wara fila
nipa admin on 2023-08-24
Igbesẹ 1: Fi 45ml ti wara ti a dapọ ni pataki si shaker, 200ml ti bimo tii dudu Jinyun, ati 15ml ti omi ṣuga oyinbo dudu Igbesẹ 2: [Ice: 150g ti awọn cubes yinyin ni a gbe sinu gbigbọn, ati gbigbọn naa ni a dapọ daradara] [ Ooru: gbona 150 milimita ti omi ati ki o ru paapaa (akiyesi pe awọn ohun mimu gbona ...
Ka siwaju
Awọn okuta iyebiye Tapioca fun Boba Wara Green
nipa admin on 2023-08-19
Igbaradi ohun elo aise: Iwọn ti Mixue tapioca pearl si omi jẹ 1: 6-10. Lẹhin ti farabale, fi awọn pearl ikoko ati ki o aruwo die-die. Ṣeto akoko sise ti ikoko pearl si iṣẹju 25, ki o si ṣe awọn okuta iyebiye fun iṣẹju 25. Lẹhinna fa omi naa ki o si wẹ ni tutu. Dokita...
Ka siwaju
Honey pomelo nkuta tii ati ife gidigidi eso ti nkuta tii
nipa admin on 2023-08-12
Ọna fun Pipọnti Mixue mẹrin akoko orisun omi tii: Ipin tii si omi jẹ 1:30, ati lẹhin sisẹ jade tii naa, ipin ti yinyin si tii jẹ 1:30 (Tii: Ice=1:10) Rẹ 20g tii tii ewe, fi 600ml ti omi gbona (ni 75 ℃), ki o si simmer fun iṣẹju 8. Ranti lati s...
Ka siwaju
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