Osmanthus Flavored Jam 2.5L bubble Tii Ohun mimu Sause Ice Cream Jam ounjẹ ounjẹ ipanu
Apejuwe
Osmanthus jam jẹ ọna nla lati gbadun oorun oorun elege ti osmanthus ni gbogbo ọdun yika ati pe o jẹ eroja ti o gbajumọ ni awọn pastries, awọn akara ajẹkẹyin ounjẹ ati awọn teas.Boya o jẹ ifọwọkan ipari si ounjẹ owurọ ayanfẹ rẹ tabi eroja bọtini ninu awọn ilana ayanfẹ rẹ, Osmanthus Sauce jẹ daju lati ṣafikun adun alailẹgbẹ ati adun si eyikeyi satelaiti.
Awọn paramita
| Oruko oja | Apapo |
| Orukọ ọja | Osmanthus Jam |
| Gbogbo Awọn adun | Hami melon, Mango, Jam elegede, |
| Ohun elo | Tii Bubble, Akara, Ice ipara, Awọn ohun mimu ipilẹ Ice |
| OEM/ODM | BẸẸNI |
| MOQ | Awọn ọja iranran ko si ibeere MOQ, |
| Ijẹrisi | HACCP, ISO, HALAL |
| Igbesi aye selifu | 12 Awọn iya |
| Iṣakojọpọ | Igo |
| Apapọ iwuwo (kg) | 2.5L (5.51lbs) |
| Paali Specification | 2.5L*6 |
| Paali Iwon | 40cm * 26.5cm * 20cm |
| Eroja | Omi, omi ṣuga oyinbo, Fructose, eso ife gidigidi, suga funfun, afẹsodi ounjẹ |
| Akoko Ifijiṣẹ | Aami: 3-7 ọjọ, Aṣa: 5-15 ọjọ |
Ohun elo
Tii ọkà kekere ti a fi pọn pẹlu ope oyinbo
gbigbọn: 40g osmanthus jam+30g ope oyinbo mash+220g yinyin cube+100ml jasmine tii bimo+(sucrose)+50-100ml omi ti a sọ di mimọ gbọn boṣeyẹ
Ago ọja: ṣafikun 120g mango jelly + 80g osmanthus jam + 50g iresi kekere idalẹnu + ohun ọṣọ ewe mint
